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Americans warned that common cheese could increase risk of killer conditions

Cyprus' halloumi cheese wins EU protected status
  • Halloumi cheese contains a high amount of sodium, with one ounce providing 669 milligrams, which is 28 per cent of the recommended daily maximum.
  • Consuming excess sodium can elevate blood pressure and strain the heart within 30 minutes, increasing the risk of serious cardiac events.
  • The average American consumes 3,400 milligrams of sodium daily, significantly exceeding the recommended 2,300 milligrams, contributing to nearly half of all American adults having high blood pressure.
  • High blood pressure is a major risk factor for life-threatening conditions such as stroke and heart attack, which affect hundreds of thousands of Americans annually.
  • Despite its high sodium content, halloumi can be enjoyed in small quantities and offers nutritional benefits, including protein, calcium, zinc, and vitamin A.
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